Bramasole Summer Kitchen and Wine Terrace menu

Crispy Flammkuchen straight from the stone oven
Our crispy, ultra-thin Flammkuchens — also known as Tarte Flambée — hail from the Alsace region of France.
They pair perfectly with a glass of wine, and if you feel generous, you might even share one with a friend.
We aim to offer 4 to 6 different Flammkuchen varieties, but please know that our menu changes with the seasons and the fresh harvest from our garden.
Flammkuchen Classic 13
/ cream, cheese, bacon, onion, parsley /
Flammkuchen Simple ( vege ) 13
/ cream, cheese, cherry tomatoes, pesto, pine nuts, parmesan /
Flammkuchen Mortadella & Pistachios 15
/ cream, mortadella, cherry tomatoes, sage, pistachio, parmesan /
Flammkuchen Pepperoni 15
/ cream, pepperoni, cheese, oyster sauce, chilli, garlic /
Flammkuchen Gorgonzola 15
/ cream, gorgonzola, pear, fennel, walnut, honey, rocket /





